TemTem Sabah – MUM Approved High Protein Healthy Snacks

Sabah’s First
Artisan Tempeh
Chips

Handcrafted with heirloom red rice and local soybeans — where tradition meets nutrition.

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Snack
With
Purpose

Empowering Sabah farmers & youth with every bite. Healthy for you, meaningful for all.

Shop Now

Tempeh Chips,
Reinvented

Crunchy. Nutty. Packed with red rice power. A world-first from the heart of Borneo.

Shop Now

Sabah’s First
Artisan
Tempeh Chips

Handcrafted with heirloom red rice and local soybeans — where tradition meets nutrition.

Shop now

Snack
With Purpose

Empowering Sabah farmers & youth with every bite. Healthy for you, meaningful for all.

Shop now

Tempeh Chips,
Reinvented

Crunchy. Nutty. Packed with red rice power. A world-first from the heart of Borneo.

Shop now

~ About us ~

About Tem Tem Sabah

Rooted in Sabah. Crafted with Care. Shared with the World.

Tem Tem Sabah is a woman-led social enterprise dedicated to creating nutritious, delicious snacks while uplifting local communities. Our artisan tempeh chips are handmade using non-GMO soybeans and heirloom red rice (Tadong) from 75 farmers in Tambunan. We believe food should nourish not only the body — but also the land and the people who grow it.

Why Organic Matters?

We use non-GMO, clean ingredients to protect your health. It's our way of honoring nature and supporting sustainable farming.

What Makes Us Special

We’re the first to blend red rice into tempeh chips — handcrafted, vegan, and made with purpose.

~ Our Products ~

Made in Sabah, Loved Everywhere

High in Plant-Based Protein

Keeps you full, fuels your body

Clean Ingredients

No artificial nonsense, just real food

Rich in Fiber

Supports digestion and gut health

Fermented Goodness

Gut-friendly and easier to digest

~ Why Tempeh Chips? ~

Tempeh chips aren’t just a snack

Tempeh chips are more than just a tasty snack — they’re a nutrient-rich, plant-powered alternative to traditional chips. Made from fermented soybeans, tempeh is a natural source of protein, fiber, and probiotics, making it a wholesome choice for those who care about what goes into their bodies.

At Tem Tem Sabah, we’ve elevated this ancient Indonesian superfood with a Malaysian twist — blending it with heirloom red rice (Tadong) and local spices to create chips that are crunchy, satisfying, and deeply nourishing.